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Cuisine of the Sephardim is a remarkable exploration of Sephardic Jewish cooking revealing delicious recipes and how the Sephardic Jews adapted the cuisines of their homeland, drawing upon the cultural and gastronomic heritages of Spain and Portugal. This book offers historical information and a fascinating voyage into culinary history as well as a compilation of satisfying dishes. Cuisine of the Sephardim captures the indomitable spirit and brilliant cuisines that continue to seize our imaginations today.
Author: C. M. Taracido
Binding Type: Paperback
Publisher: Blurb
Published: 08/23/2024
Pages: 110
Weight: 0.68lbs
Size: 10.00h x 8.00w x 0.30d
ISBN: 9798875463235
Author: C. M. Taracido
Binding Type: Paperback
Publisher: Blurb
Published: 08/23/2024
Pages: 110
Weight: 0.68lbs
Size: 10.00h x 8.00w x 0.30d
ISBN: 9798875463235
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